Lacto Fermented Drinks - Kombucha & Kefir Class DALSTON, LONDON
Come join us for a beginners guide and an introduction into the how’s, what’s, why’s and the magic of probiotic lacto-fermented beverages. We will explore kombucha, water kefir & dairy kefir. Get a better understanding of lacto-fermentation, as we look at preservation (the natural way). With a focus on fermenting and what we know about live foods. Kombucha is an all-natural, raw fermented tea, milk kefir is a cultured dairy drink and water kefir is a water-based version. They are all a delicious dose of goodness for your gut, low in sugar and packed full of beneficial acids, lactic bacteria, enzymes and antioxidants.
In our small classes (max of 10 people), we will discuss everything you need to know about fermenting & brewing your own Kombucha & Kefir at home. You will receive your own scoby & kefir grains to take home with you and begin brewing your own kombucha & kefir.
During the workshop,, you will get to try several different flavours of Kombucha and kefir we have on the go as well as enjoy some snacks & fermented vegetables. You will learn how to create your own Kombucha flavours, how to create the lovely natural fizz, how to care for your scoby & kefir grains, maintain and grow them so you may produce kombucha and kefir endlessly. You will leave with recipes and the knowledge to experiment further at home.
This stuff tastes a lot better than anything store bought, most likely contains more beneficial bacteria and will save you loads of cash in the long run (that's if you're buying it from stores at the moment)
Everything is provided, no need to bring anything except your good selves!
Weino BIB (our new Dalston home for our drinks class)
39 Balls Pond Rd
Food Alergies or Vegan
Please let us know in advance when booking your ticket.
Are there ID or minimum age requirements to enter the event?
Minimum recommended unaccompanied age is 16. 10 to 16 year olds should be accompanied by an adult.
What are my transport/parking options for getting to and from the event?
Very close to Dalston Junction & Dalston Kingsland Stations, as well as a number of buses available.
What should I bring into the event?
Everything is provided for you: Glass jars and your a scoby & kefir grains, ingredients for your first batch, utensils, aprons etc. There's no need to bring anything to except a bag to transport your glass jars of cultures home with you. A tote bag is perfect.
How can I contact the organiser with any questions?
Via email on the contact page here
What's the refund policy?
We can't give refunds less than 21 days prior to the event, tickets are always transferable up to 5 days before the event date or into another persons name. Unless you can convince me otherwise.
Do I have to bring my printed ticket to the event?
Is my registration fee or ticket transferrable?
yes to another individual, or to another class space permitting if it is more than 7 days prior to the class
Is it ok if the name on my ticket or registration doesn't match the person who attends?